9-Grain

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Whole wheat and white flour blended with cracked hard wheat, soft wheat, oats, barley, triticale, rye, millet, honey, water, yeast and salt. The health benefits are amazing!

Apple Cinnamon Swirl

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Messy to make but delicious to eat! With a dough made from white flour, honey, water, yeast, and salt, we chop more honey, cinnamon, dried and fresh apples into this bread. It’s like a slice of pie and makes amazing french toast!

Basil Parmesan Bread

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We use our Grandma’s White Bread and add basil, garlic and piles of Parmesan cheese. This bread is perfect as a stand-alone appetizer or with a great soup or pasta meal.

Ciabatta

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A delicious Italian style bread made from white flour, water, yeast, and salt. We start this bread 24 hours in advance and work air into the dough so it is light and airy and full of holes – traditional at best!

Cinnamon Raisin Walnut

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A 100% whole wheat flour blended with molasses, raisins, walnuts, water, yeast and salt. It’s perfect toasted and with peanut butter spread on top.

Cinnamon Swirl

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Take our Grandma’s White dough, fill it with a brown sugar and cinnamon mixture and roll it into a loaf of bread. When sliced, there is a beautiful swirl of sweetness inside. Slice it, batter it and make delicious french toast with it!

Garden Herb

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This bread is absolutely delicious for burgers or for sandwiches. Unbleached white flour, honey, water, honey, sunflower seeds, carrots, sun-dried tomatoes, onions, garlic, chives, basil, thyme, rosemary, yeast and salt. Need we say more?

Garlic Cheddar Bread

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Plenty of garlic and generous amounts of cheddar cheese get hand kneaded into our Grandma’s White bread. The Garlic Cheddar is the perfect accompaniment to every meal and makes great garlic bread when thrown on the BBQ.

Grandma’s White

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A chewy white bread made from unbleached white flour, honey, water, yeast and salt. The best “old standard” made Grandma’s way – fresh and all-natural. Your kids will love it too!

Jalapeno Jack Bread

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The perfect balance of spice! The Jalapeno Jack is made from our Grandma’s White dough and mixed with Jalapenos and Monterey Jack Cheese to make the perfect cheese bread.